The Launch of Squeaky Duck at Bradford & Bingley Sports Club

We're inviting you to celebrate the launch of Squeaky Duck Dining at Bradford & Bingley Sports Club, 30th May 7-10pm.

Oliver aka Squeaky Duck Dining is a Michelin trained and multi rosette awarded chef. He kickstarted his career at Michelin starred 'The Star Inn' at Harome and early in his career his experiences saw him cook for the Royal family, win an international culinary and gain experience in boutique hotels across Leeds. Oliver spent years training in some incredible restaurants in Leeds including The Black Swan, Crafthouse & Angelica and Hotel Chocolat before heading up the kitchen at one of the oldest family-run restaurants in Leeds; Salvos. From there, Oliver then went on to The Devonshire Group as Head Chef at The Devonshire Fell where he spent years creating a truly indulgent experience for guests before embarking on his own journey as a Private Chef & events caterer. 

Resident Chef at Bradford & Bingley Sports Club you'll find Oliver hosting private dinners, catering weddings and popping up cafe's throughout the year at the club - and we'd love for you to come down and see what he's got to offer. 

Join us for a drinks and canape reception on 30th May where we'll be showcasing his talents, enjoying delicious food alongside live music.  

This is a FREE event but does require an RSVP.